Premium Halal Steaks in the Heart of Edinburgh
Edinburgh Prime Steakhouse
At Edinburgh Prime Steakhouse, quality is never compromised. From responsibly sourced halal beef to precise cooking techniques and warm hospitality, every detail is considered. Whether you’re visiting for a casual dinner or a special occasion, we offer a refined steakhouse experience in the heart of Edinburgh—without pretence.
A Refined Drinks Experience — Without the Alcohol
At Edinburgh Prime Steakhouse, our zero-alcohol bar is more than an option — it’s part of the experience. We’ve carefully curated a premium selection of non-alcoholic spirits designed to deliver the same depth, complexity, and enjoyment as traditional drinks.
Whether you’re pairing with steak, celebrating a special occasion, or simply choosing an alcohol-free lifestyle, you’ll never feel like you’re missing out.
A La Carte Menu
Chef's Starters
HOUSE FOCACCIA
Served with extra virgin olive oil and balsamic
KOREAN BBQ CHICKEN WINGS
Asian peanut slaw
DYNAMITE SHRIMP
Tempura fried jumbo shimp, fermented chili hot sauce, fresh lime
LAMB CHOPS
Sticky harissa and pomegranate glaze, served with yogurt and cucumber salad
Burgers
PRIME STEAK SANDWICH
Sliced rump steak served on focaccia, cheese caramelised onions, Emmental cheese and Dijon
SRIRACHA DIP BURGER
Southern fried chicken, house sriracha, confit garlic mayo and pickles
VEGAN BUTTERMILK CHICKEN BURGER
Vegan buttermilk chicken burger with siracha sauce and vegan garlic mayo
GRILLED PIRI-PIRI CHICKEN BURGER
Marinated and grilled chicken burger with house piri-piri and garlic mayo
Chef's Prime Cuts
All prime grill items are served with tomato and rocket salad, with a choice of hand cut chips or fries
8OZ FILLET
10oz RIBEYE
10oz SIRLOIN
½ KG CHATEAUBRIAND
We've got the answers to your most asked questions.
Yes. All meat served at Edinburgh Prime Steakhouse is 100% halal. We work with trusted suppliers across the UK and Ireland who meet strict halal, ethical, and quality standards—so you can dine with complete confidence.
Yes. Alongside our steak and seafood selection, we offer carefully prepared vegetarian and vegan dishes, designed with the same attention to flavour and quality as the rest of our menu.
We operate a zero-alcohol bar concept, offering an extensive range of non-alcoholic spirits, beers, ciders, wines, and handcrafted mocktails. This allows us to provide an inclusive and welcoming dining experience for all guests.
Yes, we provide private dining options suitable for celebrations, corporate meals, and group bookings. Please contact our team directly to discuss availability and bespoke arrangements.

Jamima Taylor
Customer
Emma John
Customer
Evelyn John
Vanissa DaisyVisit Us
Northern end of the Overseas Passenger Terminal, Circular Quay, Sydney NSW 2000, Australia
Open Hours
Mon – Thu: 10.00 am – 01:00 am
Fri – Sun: 10:00 am – 02:00 am
Reservation
Booking
Email: booking@domain.com
Call us: +39 055 1234567